Scientists have succeeded in reaching the remains of the world's oldest millet, produced about 14,000 years ago, as a result of archaeological excavations in Jordan.
ake arpay with wild wheat, mix with powdered plant roots, add water and give to the oven. That's 14,000 years old, according to scientists, the oldest bread recipe in the world.
TADI LOOKING
Experts say that the world's oldest bread is flat-basing and the taste is similar to today's multi-grain breads.
Our atropic bread eats roasted meat, so it may be the oldest sandwich in the world, as well as being the oldest bread.
BETWEEN PIDE AND CROWN FILLING
Professor Dorian Fuller from University College London, speaking at the BBC, said, "As a food created by mixing different products, we can say that this is the oldest evidence available for us: there are pizzas, there are avenues to cook, and that is something they used at lunch."
THE OLD BAKERY was TURKEY
Bread has long been one of our most basic foods. But the information on the bread making history was scarce.