[Lifestyle] How to effectively organise your fridge for maximum efficiency

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Wondering how to store your food inside the fridge to maximise its cooling efficiency and reduce chances of food spoilage? Indianexpress.com spoke to culinary experts and found out where they store particular food items inside the fridge, and some common mistakes people make that can increase chances of contamination. Celebrity chef Ananya Banerjee shared that fridges have areas with different temperatures and humidity levels, hence proper storage ensures each food type remains fresh. Top Shelf (Consistent Temperature): Ideal for ready-to-eat foods: leftovers, drinks, yogurt, butter, and cheese. Keep items in airtight containers to avoid odor contamination.By: Lifestyle Desk New Delhi | Updated: February 9, 2025 19:37 IST Newsguard clock_logo2 min read facebook twitter whatsapp Reddit Do you know how to organise your fridge?Do you know how to organise your fridge? (Source: Freepik) Wondering how to store your food inside the fridge to maximise its cooling efficiency and reduce chances of food spoilage? Indianexpress.com spoke to culinary experts and found out where they store particular food items inside the fridge, and some common mistakes people make that can increase chances of contamination. Celebrity chef Ananya Banerjee shared that fridges have areas with different temperatures and humidity levels, hence proper storage ensures each food type remains fresh.Vegetables: Wash and dry vegetables before storing (excess moisture promotes spoilage). Use perforated bags or wrap leafy greens in paper towels to manage humidity.Dairy: Milk and cream should be stored on a middle or bottom shelf for consistent temperature. As for cheese, wrap in wax paper or parchment before placing it in an airtight container. Avoid plastic wrap. Meat, Fish, and Poultry: Always store in sealed containers or vacuum-sealed bags. If not using within 1–2 days, freeze to extend shelf life. Some common mistakes to avoid Chef Murali Purushottam, Cluster Chef, CHA by Bellona Hospitality agreed, adding that overloading the fridge hinders airflow and cooling efficiency. On the other hand, storing warm food directly raises the internal temperature and risks spoilage. Leaving ingredients uncovered leads to drying or odour transfer. Banerjee mentioned that air circulation is crucial for even cooling. Avoid improper sealing and overcrowding by keeping space between items.

https://indianexpress.com/article/lifestyle/life-style/fridge-effectively-organise-your-refrigerator-for-maximum-efficiency-9729732/