abdo. Posted July 10, 2020 Share Posted July 10, 2020 Apart from being a tasty and po[CENSORED]r side dish, chutneys are also known to be good for one’s health. Since there are different varieties of chutneys prepared across the country, it is a good idea to include as many as possible in your diet to ensure wholesome intake of nutrients. Like they say, you are what you eat, and chutneys are known to be a powerhouse of nutrients. Here’s a delicious tomato garlic chutney that nutritionist Lovneet Batra recently spoke about. Ingredients 1 – Tomato 4 – Garlic cloves 1 – Green chilly½ tsp – Mustard oil Pinch of salt Pinch of sugar ALSO READ | Finger-lickin’ good: The story of chutney in India Method *Lightly roast tomato, garlic and chilly together. *Add mustard oil, salt and sugar and mash them together in a paste. Here’s why you should have tomato garlic chutney Tomatoes provide vitamins and glutathione, and help keep life-threatening diseases like cancer at bay. Garlic, which is a prebiotic, anti-fungal, and antibacterial, helps keep the heart healthy and boost immunity. Link to comment Share on other sites More sharing options...
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